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Vineargenti Riserva DOC Schaumwein Die Trauben werden für zirka Die Trauben werden für zirka 30 40 Tage im Trockenraum natürlich getrocknet Unter den besonderen Reben des Monferrato zeichnen sich Grignolino und Ruchè durch ihre typischen Noten und Aromen aus
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