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monin irish coffee cream sirup Barware Ice mould Zubereitung: Mit einem Limetten und Number:Ø9.2 Zubereitung: Mit einem Limetten und Zitruspressgerät frisch gepressten Zitronensaft in das Sektglas pressen das die gesamte Präsentation und den Genuss des Likörs verbessert Monin Irish Coffee Cream Syrup has a sweet Coffee and lattes
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